нос 81 · вкус 81 · финиш 81
10-year-old
Mackmyra
WB 83.7 193 оценок 46.1 %vol 10 лет 700
exBourbon + Virgin Oak + Oloroso soaked
Whiskybase
Бочки созревания/финиша
Выдержка
Ex-Bourbon, Virgin Oak, Oloroso soaked
· Whiskybase (Cask Type)
· 2026-09-13T15:41:32+00:00
WB ↗
Магазинов с предложением: 1 · предложений: 1 · в наличии: 1 · цена: от 199.90 €
S3: собрано индивидуальных оценок 193 из 193
Отзывы Whiskybase
учтено 45 заметок · текстовых 35 · полный lossless-снимок WB (полнота подтверждена)
Суммаризация отзывов
Отзывы сходятся на том, что это приятный, хорошо сбалансированный и лёгкий в восприятии виски, который может конкурировать со шотландскими аналогами, хотя многим не хватает сложности. Нос часто хвалят как более выразительный, чем вкус.
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В текстовых отзывах Mackmyra 10-year-old чаще всего описывают как дружелюбный, фруктовый и хорошо сбалансированный виски с аккуратной подачей. Несколько авторов прямо отмечают, что он способен конкурировать со шотландскими солодами сопоставимого возраста, а нос нередко оценивают выше вкуса: его называют разнообразным, цветочным, фруктовым, с нотами мёда, ванили, яблок, груш, цитрусовых, солода и специй, иногда с лёгкими минеральными, травянистыми или смолистыми оттенками. Вкус описывают как более простой и иногда резковатый: сладкий и солодовый, с тоффи, карамелью, ванилью, фруктами, но также с травяной или древесной горечью, специями, перцем и дубом. Финиш в большинстве отзывов оценивают как короткий или средний, часто сухой, дубовый, с перцем, карамелью, солодом и иногда лёгкой горечью.
Главное расхождение в отзывах — сложность. Одни считают виски довольно комплексным, с глубиной и интегрированными ароматами, другие прямо говорят, что ему не хватает сложности, характера или что он «умирает за секунды» и подходит скорее как лёгкий летний драм. Несколько отзывов называют его «серединой дороги», предсказуемым, но при этом приятным и качественным; другие подчёркивают, что он не разочаровывает и сделан со старанием. Также встречаются замечания о молодости, резкости, избытке лакрицы, кокоса или травянистой горечи у части дегустаторов, тогда как другие хвалят мягкость, округлость и фруктовость. Общий тон отзывов скорее положительный, но с оговоркой: это не революционный и не самый характерный виски, а удачный, доступный и хорошо сделанный солод.
I like it. You can tell him to be a little more mature. The mix of barrels is good. Nevertheless, there is a lack of complexity.
нос 84 · вкус 85 · финиш 84
Strange. Tasted this whisky in the same lineup with the Mackmyra Preludium (15097) which has a very low rating of 73,21. For me the Preludium was the easy winner. The 10y old dies within seconds. Not complex at all. Nothing happens. The 10y for me will only be useful for an easy summer dram during warm weather which is coming up over here in the Netherlands.
Even my second Mackmyra was not particularly convincing. In any case, it is more appetizing in taste than in aroma. Interesting for me is a certain resemblance to the Irish style. Adding water will soften its overall appearance. The bottle states: Art. MC-008 (Based on sample.)
More on: https://tomtrinkt.de
Can absolutely be seen and does not have to hide behind the Scottish colleagues. Nice thing, especially the varied and not too smooth nose in contrast to the tongue is fun.
нос · вкус · финиш
| Нос | 87 | The scent of a wildflower meadow, with apples, pear purée and tangerines - and as a complement to make it not too sweet and pleasing, a little tree resin and the smell of a sunlit pine forest. Milk chocolate, Nesquik cocoa. In the background light maritime notes. Mineral, spicy, reminiscent in places of a young Springbank. |
| Вкус | 86 | To start on the tongue full of toffee, malt, chocolate and tart honey. A nice handle to the spice rack: juniper berries, rosemary, lovage, chervil. Only subtly fruity, barely floral, now rather a bit "dirty" with mineral notes (the sucked pebble), resin and spices that play into the tart. Dry. |
| Финиш | 86 | Medium-long and dry (oak), increasingly peppery, returning apple notes, some citrus juice. Caramel and toffee sweets. |
Can compete with the big ones from Scotland. It's a classic more modern malt which will please everybody.
нос · вкус · финиш
| Нос | 84 | Sweet and flowers, little malt notes. Hint of flowery soap. Some Glade spray to be honest..... It's quite a good nose, but nothing outstanding. |
| Вкус | 82 | Sweet, easy accessible. Malty and a touch of fruitiness. Nothing special to be honest. |
| Финиш | 80 | Short - medium length. A little bitter. Some wood, malt notes and caramel. It's gone quite quickly. |
You can get a lot for the narrow thaler here. Looks pretty broad, almost complex.
нос · вкус · финиш
| Нос | 87 | Mackmyra typical banana. Malt, vanilla pudding, apple, shortbread biscuits. You can easily guess Speyside here blindly. Looks rather broad in the nose - nice part. |
| Вкус | 86 | Quite broad and tasty. Jam-like consistency, already quite sweet. Currant / gooseberry. some apple. Towards the end the banana again |
| Финиш | 86 | slightly tart, creamy. some grapefruit acid. |
нос 85 · вкус 84 · финиш 83
нос 84 · вкус 83 · финиш 84
Mackmyra showed in the past that it's capable of making very friendly, fruity whiskies. This is no exception. It's very well balanced, with a perfect equilibrium of fruit, malt and spice. This first age statement whisky sets high expectations for the future. Thanks to the friendly people of Mackmyra for offering a sample.
Well, it's a success, I'm starting to imagine what it will look like with a five or ten year old version. (Whisky Passion)
нос · вкус · финиш
| Нос | 85 | powdered sugar, pear, some wilde flowers, honey and sweet milk. Some wood spices and minerals too. |
| Вкус | 82 | innitially quite some bite, bit bitter like lemon peel, got some apples and vanilla too. coconut and oranges. some time gives it more sweet and fruit like pears but it stays quite hot. |
| Финиш | 82 | quite a bit of very dark bitter chocolate notes, together with the bite and pepper of the taste. |
A Swede who can compete with the Scots!
нос 85 · вкус 81 · финиш 80
The nose is magnificent and really makes you want to try it – round, harmonious, and fruity. On the palate, the Mackmyra doesn't quite live up to these expectations, as it emphasizes the herbal bitterness a bit too much for my taste. Nevertheless, it's drinkable and easily holds its own with many Scotch whiskies of a similar age. I was thrilled to try this ten-year-old bottling.
нос · вкус · финиш
| Нос | 87 | At the beginning, herbs like lemon balm dominate, combined with blossom honey, malt, cereals, and fresh notes of hay and meadow grass. Added to this is a certain minerality – almost as if you were sitting on a pebble beach. Initially, the aromas seem somewhat disjointed. With some time in the glass, however, things noticeably sort themselves out. The fresh, green, and malty notes fade away. The lemon balm is complemented by green and yellow apples and pears. A robust Bourbon vanilla emerges. In the background, a soft, creamy-sweet scent of orange and sea buckthorn marmalade becomes noticeable, accompanied by a subtle, spicy resin note. All together, this creates a truly beautiful, fruity-floral fragrant potpourri. |
| Вкус | 84 | On the palate, it displays significantly more herbs and wood, with a spicy-bitter base note. A subtle hint of ginger adds a touch of heat. Overall, the palate is more edgy than the nose. Instead of the lemony freshness, tart, dried herbs such as rosemary, thyme, sage, and oregano now take center stage. The fruity accents and vanilla-honey aromas from the nose are only subtly present. Surprisingly, the transition to the finish reveals aromas of cherry brandy and fresh peppermint. The alcohol is more noticeable here than on the nose. |
| Финиш | 83 | In addition to the cherry, the malt concludes with tart, dried herbs and a slightly chocolatey oak note. The finish is rather short to medium-length. |
The best Mackmyra I have ever tasted! Enthusiasm 4/5 Whisky n ° 1241
Wow, at the first try (whisky bar, by the way, people, conversations) I had ticked off the "so-so", but that's really delicious and tasty, quite round thing, for the first regular standard with age, the Blender has really trouble , Of course, 55 € are not cheap, but you can apply, since already really good barrels seem to be processed.
Very grassy, not quite mine. Hard to keep track of Mackmyra, but have also had very good bottlings in the glass.
нос 84 · вкус 82 · финиш 83
My first Swedish malt, not disappointing at all. Quite peculiar for its smooth vanilla nose and some oaky bitterness in the (slightly dry) aftertaste. Very light on the palate, yet interestingly textured and revealing a wide range of cereal flavours. Even if this is the only malt from this distillery having an age statement, it makes me curious to discover more of its expressions, as this one really seems packed with much skill and care. Well done, Mackmyra!
In any case, a Mackmyra. As mentioned, the Swedes are known for their beautiful fruity whiskys and their barrel gimmicks. Since the Mackmyra Ten Years is no exception. Especially this slightly oriental impression by the sweet blackteen notes, in combination with the Christmas spices, I find very positive. The hardcore Scotchfanatic may be overly bizarre, but I like that very much. I think it's great that Mackmyra does not try to be convulsively scottish, both in terms of packaging and whisky, but just pervades its boot. Does not have to be "everyones dram of whisky", but you should open up more anyway. Just look beyond the Scottish plate. Complete review: http://whiskyundvinyl.de/2017/05/31/mackmyra-ten-years-whisky-review
Quite classic my faith, but well done, balanced, and consistent. Easy access, but does not revolutionize the world of whisky. To test.
https://whiskylovingpianist.wordpress.com/2017/10/22/harveys-brewery-presents-mackmyra/ Around 20,000 bottles we made in total, with the first 360 bottles destined for the UK sold out in minutes. N: Aged-rum-like with runny toffee, fresh herbal, sweet smooth & thick putty mash, some linseed oil, olive oil touches,.. T: Surprisingly rather generic/Scottish given the unique house-styles that have preceded this ones arrival. Proper chewy mouthfeel. F: Long toffee malt with a small handful of pine needles. C: It's certainly very good if only a little Swedish in character. Maybe it was a deliberately ‘safe’ release, one that securely places it & Mackmyra on the ‘established’ global whisky map.Scores a B-
28-04-2017
нос · вкус · финиш
| Нос | 73 | oak, fruits, flowers |
| Вкус | 76 | oak, fruit, toffee, vanilla |
| Финиш | 75 | medium finish, oak |
I think the nose is a bit "messed up" but it is interesting and diversified, also with a lot of depth. On the palate, however, it is a bit too harsh in places and has too much liquorice and coconut for my personal taste. Of the three Mackmyras I've tried so far, this one I like the least at first. I would have expected a little more settledness / balance when specifying the age, but when I think about it, I've also had other ten-year-olds who looked similar. Still very tasty drink.
нос · вкус · финиш
| Нос | 85 | Apple, banana sauce and bread with raisins. Something dark, grainy and whole bread. Grassy. In places I perceive a component of which I am not entirely sure whether it is more youthful and harsh (metallic?) Or rather a mineral note for me. I think I can still find warming spices and a little pepper, as well as roasted aromas like coffee. With enough air, an aromatic, creamy-sweet wood spice flows out of the glass paired with concentrated, deep, full of fruit, which suddenly makes it appear much more ripe. Somehow I find the nose a bit "messed up" but overall appealing. |
| Вкус | 82 | ühl-mineral. At first a bit harsh / snappy, seems quite youthful to me. Vanilla, spicy sweetness. Becomes pudding-like and oatmeal-like full-bodied. At the same time it has a tart, tart side. Not quite as harmoniously balanced. |
| Финиш | 83 | Pebble licking. Young pear and green apple. Blackcurrant? Icing sugar sweet. Then it evolves towards spearmint chewing gum. Anise, liquorice and straw-like ginger in a combination and intensity that I find a little too much for me. After that he goes very much towards coconut and completely new wood. The mouth becomes increasingly dry. All of this on a foundation that somehow still seems like a fruity-pure new make to me in places. Not very long, but pleasant. |
https://whiskylovingpianist.wordpress.com/2017/05/18/mackmyra-10yo-is-here/ Given they started distilling in 1999, what this 10yo release means in reality is Mackmyra have enough 10yo stock for international release which is good news. In fact the 10yo is made up from spirit aged up to 13 years. N: Bourbon-aged icing sugar whisky. T: Something Scottish, something Irish [neither of course], softish & fruity. There’s far more fruity-putty depth here than in the younger ‘pineapple cube & pine needle presentations’, which i find most agreeable also - the 'Bruks' WB for instance [batch dependent], of which I’ve enjoyed many a bottle over the last few years. In that sense feel i’ve been watching this one grow up. F: Good continuation in form and further demonstrations of maturity. C: I hear the uncle in me saying ‘hasn’t she grown’ - and ‘she’ has. Only the nose wasn’t totally convincing.Scores a B-Take 2:N: Farmy? - [Probably coming from my previous Clynelish]. Maturity for sure with that by-now familiar distillery signature, depth & [cask] character - white acorn oak with buttery flapjack. T: Popcorn less the pine needles - more a woody-green sweet soup that hopefully one day will become more oily in time - in bigger casks? F: Very much led by the bourbon casks this, much like Balblair in style - yet I find this better than some recent Inverhouse Highland releases. C: Very good indeed, a fine way to announce ones first core 10yo.Scores a B[-]
A very successful bottling.
14.07.2018 Whisky Tasting at Whisky-in-Wiesbaden, Schnitzel Queen
нос 82 · вкус 79 · финиш 82
The guys from Gävle just know what they are doing. With partly adventurous Nachreifungen they have been able to gain enough experience over the last few years. For their first whisky with a date on it was decided for a more conventional ... You can find the additional review with photos here: " https://dramned.blog/2017/04/25/mackmyra-ten-461/ "
lacks som much character and complexity. blend. boring.
Very well done, easily rivals or outperforms any 12 year old Scotsman.
Nice stuff, but nothing special. Woody, malty, flowery.
нос 88 · вкус 89 · финиш 87
нос 80 · вкус 83 · финиш 85
нос 82 · вкус 81 · финиш 81
Integrated At last it has arrived: the official ten year old single malt from Mackmyra. This Swedish single malt was composed with whisky that matured on bourbon and oloroso casks and new American oak. It was put together by Master Blender Angela D’Orazio. Only 20.000 bottles were created, of which 12.000 are destined for the Swedish market. The rest of the world will have to make do with the remaining 8.000 bottles. Oh, my, the first whiff reminds me immediately of a dusty attic. Or furniture in an antiques store. Then the fruity notes kick in. I get some apples, pears, strawberries and raspberries, but also coconut, sultanas and something that reminds me of chocolate, but... not quite. There is a floral touch in the background as if from parma violets. All in all, this makes for a lovely nose with integrated aromas. The mouthfeel is more than ok. Nicely oily. The fruit returns from the start (with the white fruit in the lead, followed closely by red notes), but is immediately overpowered by the spices. It is a mix of peppers, some nutmeg and bakery spices. It works like a charm and gives the malt depth and complexity. The finish is not overly long, but does remain warm due to the spices. The fruit lingers nicely. Beautiful Swede, although not my favorite Mackmyra (that is still the Vinterrök). But definitely a nice composition brining the different casks together in an integrated whole. Thanks to Mackmyra for the miniature.
A perfect example of a middle of the road, everybody’s got to like it kind of whisky. No surprises, just whisky. I also tasted the Preludium 03 (15097) which I felt was more outspoken and exciting.
нос · вкус · финиш
| Нос | 90 | Very fruity. Elderflower, oranges, a lot of floral notes, citrus, honey, pommegranate, forest in the summer, freshly cut grass, tree sap, sherry. One of the more complex noses, I've tasted! |
| Вкус | 88 | An explosion of flavours! Quite oaky. Alchohol really comes through (a bit of youth). Dry on the back of the tongue. Orange peel, oak, sherry, pears. The oak is quite pleasant. |
| Финиш | 87 | Very long, very pleasantly oaky, (over)ripe/dry fruits. |
The Mackmyra is interesting, I didn't find the sherry cask but in between I kept thinking about bourbon. It's very fruity, but I had trouble making out individual fruits, so I opted for "Fruit Salad". Overall it is fresh and fruity, very nice in summer. I liked him!
нос 84 · вкус 84 · финиш 83
Nice pleasant whisky. Not too intrusive, but also no uniformity.
нос · вкус · финиш
| Нос | 90 | A lot of vanilla, flowery, then come citrus fruits with orange and lemon bring through the beautiful sweetness, the Bourboneinfluss is clearly superficial, at the end is still a note reminiscent of raw salad, very good in the nose |
| Вкус | 86 | In the beginning taste of sugar cake with almond, vanilla, then some pepper comes along, nice and soft. Unfortunately not as complex as the smell |
| Финиш | 82 | Short to medium long, a little sweet, now more pepperiness comes through almost sharpness, very little oak comes through, fruit notes remain quite a long time on the tongue |
Variety of flavors and flavors with a dash of oak and slightly bitter at the back, which is not too strong. Nice. Tip: give the whisky enough time to develop (after 20-30 minutes in the air, the flavors will be even more pronounced).
нос · вкус · финиш
| Нос | 87 | first a clear sherry note with raisins and dates as well as red (dried) berries / cherry. Then fruity and some herbs (but stay in the background). Sweet direction fried apple with honey glaze, but not pushy sweet. Spices, especially a note of cinnamon. Some vanilla. Somehow reminiscent of winter time with mulled wine and Christmas cookies. |
| Вкус | 83 | sweet, spicy, creamy-oily. Sherry with raisins. Spices in the direction of nutmeg (getting a little bit bitter). An oak and malt note are added later, which also make it a bit bitter - but is still ok. Dark chocolate with a tart aroma. |
| Финиш | 80 | medium length. Oak remains dominant, with some malt. Spices. The tongue becomes dry. A slightly coffee-tart aroma and something slightly nutty are also retained. |
Tried at the regulars' table, therefore shorter notes. Solid malt, never had really bad things from Mackmyra, drinkable, if nothing special.
| Избранное | Бутылка | Цена | WB рейтинг | Регион / дистиллерия | Скидка | WA медиана | vs WA | Fair€ | vs fair | Маркет WB | vs маркет | Наличие | Тип / объём | Магазин | WB связь |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
199.90 € | —mackmyra | — | 34.91 € 30.63 €–41.11 € · 4 из 20 | -472.6% | 60.00 € | -233.2% | — | — |
в наличии
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single malt whisky70 cl | DeliaWhisky |
WB #94420
не подтверждено (не exact)
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